Digitalisation Improves the Experience for Business and Consumer
MARCO ALBINO, DIRECTOR SUPPLY CHAIN, GRANAROLO GROUP
Getting to Grips with Gummies: The secrets to producing the perfect CBD gummy supplement
Caroline Brochard-Garnier, Director, Rousselot
Transitioning to a Connected and Continuous Manufacturing Ecosystem
Bruce Wisnefske, Director - Advanced Manufacturing Operations, Sargento Foods
Food Industry of the Future
Rachid Hassairi, Sr.Director Global FSQ Management-Supply Chain & External Factories, The Kraft Heinz Company (NASDAQ: KHC)
Investing In Better Work Space To Scale Customer Growth
Paul Dickinson, Director Of Food, Fuller Smith & Turner
FoodTech The New Wave in Startups is Now Emerging in Latin America
Luis Bermejo, Managing Partner, Alaya Capital
The regulatory landscape of alternative proteins: plant-based, fermentation and cell-based
Celia Martin, Director Global Regulatory Affairs
Iot Buzzword Inspiration or Trouble?
Phillip Dana, Director Of IT, Netafim USA
Field Management Services (Fsm)
Mo Dastagir, Chief Information Officer, Cresco Labs
New Technology, Same Old Problems: How to Properly Leverage Technology Across Your Organization
Jason Urban, Director of Data & Analytics
The future of agriculture might be data-driven but real change will come from its farmers
Graham Wilkinson, Vice President of Agriculture, Arla Foods
The Digital Age of Food Safety and Jorge Hernandez Quality
Jorge Hernandez, Quality Assurance VP, The Wendy’s Company
